New Hampshire's Food Resource
We stopped by to celebrate Butter’s Fine Foods & Wine 3rd Birthday with Krystan and the crew on July 30.
A nice selection of wines to sample per usual, but the treat was the cake. Wow!
Kristy Stephens Ammann, owner of Soiree Cakery, was behind the counter cutting up heavenly slices of her signature lemon cake. A perfect concoction of sour and sweet, it would be perfect for weddings, showers, anniversaries… heck, for Thursdays. I think it was a Thursday.
Okay, so the truth is this: the way to a woman’s heart is through chocolate… or it is poppy seeds?
A few years back, Roger and I were working on a shared project through Dartmouth-Hitchcock Medical Center. I was the writer and he was the designer for their employee newsletter. We’d grown fond of each other and become good friends over a period of time.
He was commuting from Hillsboro up to Lebanon a few days per week, and somehow he found time to get to South Main Street in Concord to pick up several slices of Bread… Continue reading
A recent visit to Concord found us in Butters.. once again. Funny how often that happens.
Anyway, we chose to stop of our own volition reading in the weekly electronic newsletter that there was to be a chocolate tasting. Mmmmm.
A very pleasant couple, Sally Cornwell and Jonathan Walpole, together run Winnipesaukee Chocolates in Wolfboro. I was thrilled to talk with them, as I spent several weeks every summer for thirty-five years up the road in Tuftonboro. During my childhood we’d drive “into… Continue reading
